Friday 11 May 2018

Vanilla chia pudding

2 cups raw almond or coconut milk
1/2 cup chia seeds
1 vanilla pod, seeds
1/3 maple syrup or sweetener of choice

Mix all ingredients in a large bowl until well combined
Refrigerate for at least 2 hours
Serve with fresh berries
and a sprinkle of buckwheat grouts
and chocolate bits

No comments:

Post a Comment