Ingredients:
4 large carrots: grated
1 tablespoon Vegeta
Milk as needed
A little olive oil
A little water
4 tablespoons flour
Method:
Saute grated carrots in olive oil
Add Vegeta and a little water
Allow water to cook off
When carrot is soft and all water is gone
Add flour
Mix well
Add milk
Cook until flour is well cooked
And looks creamy with the milk
No comments:
Post a Comment