Ingredients:
3 cups SR flour
1 cup sugar
4 oz butter (a bit more for margarine)
2 egg yolks (save whites for topping)
Vanilla essence
Method:
Mix all together and roll out
Top biscuits with egg white
And hundreds and thousands
Bake:
Bake until lightly browned
In 375 degrees F oven
Same mixture can be used for making jam and meringue slices
No comments:
Post a Comment